Filipino Macaroni Salad: Simple and Creamy Delight

I just wanted to share with you this Filipino Macaroni Salad I made today. I had a craving so, I had to make it. It’s very simple because I don’t have all the ingredients available in my kitchen. My version is probably the simplest Filipino salad out there. If you have anything to add, feel free to do so.

Filipino salad is a beloved dessert that graces many celebrations, from fiestas to holiday gatherings. It’s normally made of buko (young coconut), but I used macaroni instead because it’s hard to find young coconuts here in the Midwest.

This sweet and creamy dish combines soft macaroni with an assortment of vibrant ingredients, creating a delightful treat that’s both refreshing and comforting. If you’re looking for a quick and easy delicious dessert, this Filipino-style macaroni salad I made is a must-try!

Ingredients

To make this indulgent Filipino Macaroni Salad, you’ll need:

• 1 cup uncooked macaroni – The base of the salad, cooked to perfection.
• 1 jar green nata de coco, drained – Adds a chewy texture and a pop of color.
• 1 jar melon flavor nata de coco, drained – Enhances the flavor with a fruity twist.
• 1 jar tapioca, drained – Gives the salad a fun, chewy bite.
• 1 (7.6 oz) can table cream – Brings a rich and creamy consistency.
• 1 can fruit cocktail – A medley of sweet and tangy fruits.
• 1 can condensed milk – Sweetens and thickens the mixture beautifully.

Instructions

Making this Filipino Macaroni Salad is as easy as it is delicious! Follow these simple steps:

1. Cook the macaroni according to the package instructions, then strain and set aside to cool.
2. Prepare a mixing bowl or a salad container, then combine all the ingredients.
3. Mix well to ensure everything is evenly coated with the creamy and sweet mixture.
4. Cover and refrigerate for at least 6 hours before serving. Chilling allows the flavors to blend beautifully, enhancing the overall taste.

Why You’ll Love This Filipino Macaroni Salad

• Easy to Prepare – With just a few steps and a little budget, you can create a dessert that’s perfect for any occasion.
• Sweet and Refreshing – The combination of creamy, fruity, and chewy textures makes every bite delightful.
• Great for Gatherings – This dish is a staple at Filipino parties and holidays, loved by both kids and adults.

So, the next time you need a quick and crowd-pleasing dessert, try this salad! Serve it chilled and enjoy its rich, sweet, and fruity goodness. This lasts in the refrigerator for 4 days.